Recipes for the seafood lover! We eat seafood at least 3-4 nights per week, and we’re always looking for new and inventive ways to prepare it. Below are some of our favorites, from easy no-effort weeknight meals to elaborate whole stuffed fish, you’re sure to find something that fits your taste and your schedule.

Grilled Tuna with Turkish Red Pepper Walnut Pureé

5 from 2 votes

Cilantro Lime Shrimp

5 from 4 votes

Mediterranean Roasted Chilean Seabass

5 from 1 vote

Salmon in Honey Cilantro Ginger Glaze with Chinese Five Spice

5 from 1 vote

Hot and Sour Thai Shrimp Soup with Noodles

5 from 1 vote

Shrimp and Grits with Crispy Leeks

5 from 1 vote