Summer Watermelon Salad with Honey Orange Vinaigrette

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Course Appetizer, Salad, Side Dish
Cuisine Summer
Keywords Vegetarian
Difficulty Easy
Servings 4 people
Prep Time 20 minutes
Cook Time 0 minutes
Total Time 20 minutes
Watermelon is such a refreshing and summery fruit, making this salad light and tasteful on a hot day. Serve with nice Rosé.
Servings: 4 people
Calories: 408kcal

Ingredients

Honey Orange Vinaigrette

  • 1/4 cup orange juice freshly squeezed
  • 1/2 tsp garlic minced
  • 2 Tbsp honey
  • 2 Tbsp fresh chives sliced
  • 2 Tbsp apple cide vinegar
  • 1/2 cup extra virgin olive oil
  • coarse salt and freshly ground pepper

Watermelon Salad

  • 2 cups watermelon seedless and cubed
  • 1 pint cherry or grape tomatoes halved
  • 1/2 cup cucumber seeded and diced
  • 1/4 cup pine nuts toasted
  • 1/4 cup fresh feta crumbled

Instructions

  • Whisk together the vinaigrette ingredients in a medium bowl. Season with salt and pepper.
  • In a large bowl, combine the watermelon, tomatoes, cucumber, and pine nuts. Toss with the desired amount of the vinaigrette.
  • Sprinkle with the feta cheese and serve immediately.

Nutrition

Calories: 408kcal | Carbohydrates: 23g | Protein: 4g | Fat: 35g | Saturated Fat: 6g | Cholesterol: 8mg | Sodium: 121mg | Potassium: 447mg | Fiber: 2g | Sugar: 19g | Vitamin A: 1147IU | Vitamin C: 42mg | Calcium: 65mg | Iron: 2mg

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About the author

Hi! Welcome to The Dynamic Dish! I'm Erin - a geophysicist who is passionate about food and culinary science. Here you will find a collection of my favorite recipes, both collected and original, as well as educational posts and reviews on ingredients and cooking techniques. Please check out the welcome post for more information about the site!