The Dynamic Dish

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  • Home
  • Recipes
    • Baked
    • Bases and Basics
    • Beef, Pork, and Game
    • Bites
    • Grains
    • Greens and Salads
    • Holiday Fare
    • Poultry
    • Seafood
    • Soups and Stews
    • Sweets
    • Vegetables
  • Cocktails

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Vegetables

Balsamic Roasted Tomato Soup with Burrata and Basil

Butter Lettuce Salad with Basil Dressing

Corn Pudding

Daylesford Farm Smashed Potatoes

Garden Tomato Salad with Herbed Dressing

Green Beans with Shallots and Hazelnuts

Green Beans with Shallots, Pecans, and Bacon

Kale and Cranberry Salad with Lemon Vinaigrette

Kale, Date, and Almond Salad with Black Fig Balsamic Vinaigrette

Pappardelle with Zucchini and Arugula Walnut Pesto

Pomme Frites with Truffle Oil and Fresh Parmesan

Prosecco Battered Fried Hatch Chiles with Peach Jalapeño Jam

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About the author

Hi! Welcome to The Dynamic Dish! I'm Erin - a geophysicist who is passionate about food and culinary science. Here you will find a collection of my favorite recipes, both collected and original, as well as educational posts and reviews on ingredients and cooking techniques. Please check out the welcome post for more information about the site!

  • Home
  • Baked
  • Bases and Basics
  • Beef, Pork, and Game
  • Bites
  • Cocktails
  • Grains
  • Green and Salads
  • Holiday Fare
  • Poultry
  • Seafood
  • Soup
  • Sweets
  • Vegetables